Cook's Country (2008) : 14x2
Roast Chicken and Salad
25 Min.
Overview
Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing. Ingredient expert Jack Bishop gives a primer on herbs. Bryan Roof makes Perfect Pesto from the Recipe Box, and Ashley Moore makes Potato, Green Bean and Tomato Salad.
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14 - 1Fried Bites September 18, 2021 -
14 - 2Roast Chicken and Salad September 25, 2021 -
14 - 3Summer Berry Desserts October 02, 2021 -
14 - 4Carne Guisada and Enchiladas October 09, 2021 -
14 - 5One-Pot Meals October 16, 2021 -
14 - 6Italian-American Comforts October 23, 2021 -
14 - 7Regional Sandwich Roundup October 30, 2021 -
14 - 8Thanksgiving, Simplified November 06, 2021 -
14 - 9Paprikash and Stroganoff November 13, 2021 -
14 - 10Pork, Peaches and Potatoes November 20, 2021 -
14 - 11French Fare December 04, 2021 -
14 - 12Chicken Soup and Cheesy Bread December 11, 2021 -
14 - 13Elegant and Orange December 18, 2021