
Overview
You've heard of deep-fried whole turkeys, but what about deep-fried turkey breasts wrapped in foil!? Guy's guest Pete shows how this crazy method gets perfectly juicy turkey meat to pile on his hot pressed panini. To go with that, Guy's own deep-fried meat-and-cheese affair: crispy Philly Cheesesteak Egg Rolls. To chase these wild creations, Guy shakes up the Turkey Chaser, a citrus-raspberry cocktail fizzing with crisp prosecco. Recipes in This Episode * Pete's "Rubbed and Almost Fried" Turkey Sandwich * Philly Cheese Steak Egg Rolls * Turkey Chaser
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6 - 1Pizza, Pizza! April 26, 2009
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6 - 2Hungry, Hungry, Hunter May 03, 2009
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6 - 3Flash in the Pan May 10, 2009
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6 - 4Guido's Neato Panini May 17, 2009
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6 - 5Air Fieri May 24, 2009
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6 - 6The Thrill of the Grill May 31, 2009
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6 - 7Guido's Italian Table June 07, 2009
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6 - 8Guy's Backyard Steakhouse June 14, 2009
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6 - 9Bringin' The Brunch June 21, 2009
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6 - 10Thai it, Yuu'll Like it January 01, 1970
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6 - 11It's Always Finer in Carolina January 01, 1970
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6 - 12There Will Be BBQ January 01, 1970
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6 - 13Fab Crab January 01, 1970
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6 - 14Be Prouda Your Chowda January 01, 1970
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6 - 15Perfect Pork fo' Sizzle August 15, 2009
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6 - 16Nostalgic Nosh January 01, 1970
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6 - 17Moroccan the Kasbah August 29, 2009
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6 - 18Seafood Shack January 01, 1970
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6 - 19Guy's Got Serious Chops September 12, 2009