Overview
Guy Fieri gets inspiration from the Mediterranean and puts his spin on surf and turf. He grills T-bone Lamb Chops and serves them with Olive Tapenade and Fresh Mint. To go with that, he makes Charred Octopus and White Bean Salad.
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13 - 1Loco for My Moco October 13, 2012 -
13 - 2Global Fusion October 20, 2012
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13 - 3Naughty and Nice October 27, 2012
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13 - 4Guy's Family Reunion November 10, 2012
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13 - 5Island Bird November 24, 2012
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13 - 6Mediterranean Surf and Turf December 01, 2012
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13 - 7Fish Fiesta December 15, 2012
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13 - 8Cat's in the Bag January 05, 2013
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13 - 9Creamy and Comforting Classics January 12, 2013
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13 - 10Craving Cuban January 19, 2013
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13 - 11Kentucky Klassics January 26, 2013
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13 - 12Dinner Bells February 09, 2013
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13 - 13Burgers 'n' Margs January 01, 1970