
Overview
Guy Fieri transforms his famous Bloody Mary into a flank steak marinade for a legendary grill night. On the menu: Bloody Mary Flanks Steak, Grilled Romaine with Bacon-Blue Cheese Vinaigrette and Parmesan Taters.
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1 - 1Bloody Mary Flank Steak June 24, 2006
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1 - 2Penne with Cajun Links July 01, 2006
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1 - 3Cornbread Meatloaf July 08, 2006
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1 - 4Nor Cal Carnitas July 15, 2006
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1 - 5Cajun Chicken Alfredo July 22, 2006
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1 - 6Far Out Far East Finger Food July 29, 2006